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byPureNaturals Gluten Free Urad Daal Atta (Black Lentils Flour)- 250 Gm
byPureNaturals Gluten-Free Urad Daal Atta - Black Lentils Flour
Wholesome | Protein-Rich | Naturally Gluten-Free
Elevate your healthy cooking with byPureNaturals Gluten-Free Urad Daal Atta, made from premium quality black lentils (urad daal) finely milled to retain its natural protein, fiber, and essential nutrients. A great alternative to wheat flour, it is 100% gluten-free, easy to digest, and ideal for a variety of Indian and fusion recipes.
Perfect for making soft rotis, dosa batter, savory snacks, or nutritious flatbreads — this flour adds both taste and health to your daily meals.
Key Benefits:
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100% Gluten-Free – Ideal for gluten-sensitive diets
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High in Protein & Fiber – Supports muscle and digestive health
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Versatile in Cooking – Use in everyday recipes or creative dishes
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Pure & Natural – No additives, preservatives, or bleaching
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Traditionally Ground – Preserves nutrients and authentic flavor
Make your meals healthier and gut-friendly with the clean, natural goodness of byPureNaturals Gluten-Free Urad Daal Atta.
Manufacturer & Packer Details:
Pure Natural Products Private Limited
Block- C, SCO 3363A, Center Pure, Greenfields Colony, Sector - 41, Faridabad, Haryana – 121010 India
Country of Origin: India

byPureNaturals Urad Daal Atta
Discover the essence of byPureNaturals Urad Daal Atta, blending tradition with innovation for a truly satisfying culinary experience during fasting rituals. Our Atta embodies a rich culinary heritage, offering versatility that enhances both traditional and modern dishes suitable for fasting. Packed with nutritional goodness including protein, healthy fats, vitamins, and minerals, it supports your overall well-being. Indulge guilt-free in the wholesome nourishment of our Urad Daal Atta, elevating your cooking endeavors and inspiring culinary creativity with every meal.
Testimonials
Frequently Asked Questions
FAQs
What makes byPureNaturals Urad Daal Atta suitable for fasting?
byPureNaturals Urad Daal Atta is specially formulated to meet the dietary restrictions observed during fasting rituals, ensuring it is appropriate for consumption during fasting periods.
Is byPureNaturals Urad Daal Atta gluten-free?
Yes, byPureNaturals Urad Daal Atta is gluten-free, making it suitable for individuals with gluten sensitivities or those following a gluten-free diet during fasting.
How can I incorporate byPureNaturals Urad Daal Atta into my fasting meals?
byPureNaturals Urad Daal Atta can be used to make a variety of fasting-friendly dishes such as rotis, parathas, puris, and sweets like ladoos and halwa, offering versatility in your fasting meal preparations.
Is byPureNaturals Urad Daal Atta enriched with any additional nutrients?
Yes, byPureNaturals Urad Daal Atta is enriched with essential nutrients including protein, healthy fats, vitamins, and minerals, providing a wholesome addition to your fasting diet.
Where can I purchase byPureNaturals Urad Daal Atta?
byPureNaturals Urad Daal Atta is available for purchase online through our official website and select retail stores. Check our website for a list of authorized retailers near you.